The Meat Bracket
My January "Bacon of the Month" arrived this week. And this month's selection - Bear Creek Hickory bacon from East Texas - looks pretty darn tasty.You'll be seeing some of it highlighted here on Bacon Unwrapped as I take part in the "Meat Bracket" tournament being sponsored by The Carnivore Project starting next week. Of the 32 meats entered in the tournament, there are actually 2 entries for bacon. Maybe there will be a bacon vs bacon final...it could be even more exciting than March Madness. Stay tuned!
Labels: meat bracket
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2 Comments:
I can't wait! That bacon even looks good its packaging...
By
Jared, at 11:00 AM
Oh God, I'm hungry now. Great looking bacon.
By
Stephan, at 10:03 AM
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